Charcoal-Grilled Yellow Tofu with Bacon

Ingredients （yields : 8 servings)

• 8 Tangtang yellow tofu

• 2 slices of bacon

Realisation

1. Butterfly the tofu;

2. Cut each slice of bacon into four pieces;

3. Place each bacon piece into the pocket of the tofu;

4. Put the tofu on the charcoal grill;

5. Grill the tofu on both sides until the bacon fat melts, flipping it occasionally to avoid burning the outside of the tofu;

6. Serve and enjoy!